Use and Care of Enamel-on-Steel Cookware

Enameled steel cookware has become popular due to the ideal combination of beauty and functionality. This cookware is constructed with carbon steel or stainless-steel core and coated with enamel. During the manufacturing process, a thin layer of glass is applied to the metal under high heat to provide protection from rust. Enamel on steel is … Read more

The Pros and Cons of Modern Graniteware Roasters

What Is Graniteware Cookware Made Of? Graniteware is just a type of enamelware and it is also a brand name. Graniteware is also a widely-used term in the enamelware collectors’ community to refer to the enamelware items made from the 1870s until the end of World War II. The older graniteware pieces were made of … Read more

Safety and Benefits of Using Enamel Coated Cast Iron Cookware

While traditional cast iron cookware is still an essential part of any kitchen, the majority of cooks and chefs prefer the enameled version. Enamel-coated cast iron is much easier to clean and there are no seasoning issues. The inner coating has some mild non-stick properties and prevents iron leaching into your food. These cookware pieces … Read more

Affordable vs. Expensive Enameled Cast Iron Skillets

Enameled cast iron is among the most popular materials for a pan that will be used for daily cooking and baking tasks. After abandoning potentially toxic Teflon and aluminum cookware people have turned to healthier alternatives such as enamel coated cast iron. Enamel coating on the cast iron construction is formed when the porcelain glaze … Read more

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