Soapstone Cookware – Brazil’s Culinary Gift to the World

Soapstone Soapstone (or steatite) is a bluish-gray rock, composed mostly out of mineral talc, which is rich in magnesium. The use of soapstone is deeply engraved in the culture of Brazil, where locals have been using it to craft cookware for centuries now. Because of the high talc content, this rock is incredibly easy to … Read more

Granite Fry Pans with Durable Non-Stick Coating

The term „granite pan“ is usually associated with frying pans that have a granite-like coating. This granite look of the interior comes either from the granite/stone particles or from other materials and colors that are not derived from stone. Cookware manufacturers often produce pans with granite designs because the granite-style interior has an attractive/rustic look … Read more

Pizza Stone Cleaning Tips

The recommended cleaning method for a pizza stone depends on the material your stone is made out of. The directions for cleaning also differ for glazed and unglazed stones. Unglazed pizza stones shouldn’t be cleaned with water and soap. In fact, some manufacturers recommend cleaning the stone without the use of water. Make sure to … Read more

Advantages of Having a Set of Smaller Baking Stones

The pizza stone, also called baking stone is a versatile baking device that provides the perfect base for baking goods with nice crispy edges. Natural stone has moisture absorptive properties that help prevent sogginess and ensure getting a crispy bottom crust. Even heat distribution allows baking your pizza without burned spots, with the perfect balance … Read more

Using Stoneware for Baking

Stoneware is a type of clay that has been fired at a very high temperature to produce sturdy, safe, and chip-resistant materials. The approximate temperature used for firing stoneware is 2,185° F with the process taking approximately 12 hours to complete. Stoneware is known for its strength and durability. It is safe to use at … Read more

The Stone Earth Pan by Ozeri

 Why is this stone coated pan worth considering: The Stone Earth Pan is a truly non-stick pant that won’t wear out over time. The ultra-safe stone-based coating won’t leach chemicals into your food. Fried eggs just slide around in the pan without any butter or oil. The pan gets hot quickly and keeps an even cooking … Read more

Stone Coated Pots and Pans by Stoneline

Stone Lined Cookware This cookware is made of die-cast aluminum or stainless steel core covered with a thin layer of finely crushed stone on the inside of the pan. This cookware is generally lighter compared to pure stone cookware. The stone particles are mixed with a non-stick element to achieve the highest level of abrasion … Read more

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