How does Waterless Cookware Work?

What does Waterless Cooking Mean? This is a method of cooking in which the food is prepared in an environment that is almost entirely waterless. The natural juices present in the food in the form of fats and water are used to cook the food instead of adding grease or extra water. In some situations, … Read more

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Pure Ceramic vs Ceramic Coated Cookware

Types of ceramic cookware In recent times, ceramic non-stick cookware has become known as one of the most popular types of cookware on the market and it is advertised as a safe alternative to Teflon. Ceramic coating offers the benefits of non-stick cooking surface without the dangers of PFOA, a potentially toxic chemical used in … Read more

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Is There Shatter-Proof Glass Cookware?

Glass is completely chemical-free and eco-friendly material. It may be a good choice if you are considering stocking your kitchen with healthy cookware. Glass baking dishes are considered safe for contact with food, because glass is a nonporous and chemically inert material. Glass dishes will not leach chemicals or metal traces into your meals and … Read more

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What are the Pros and Cons of Silicone Cutting Boards?

A cutting board is an incredibly useful tool in every cook’s arsenal. Chopping boards provide a safe and clean place to cut meats and vegetables when preparing meals. Every kitchen has at least one, and it’s not unusual to have several boards to use for different types of food. Since cutting boards are used daily … Read more

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Benefits of and Concerns about Using Silicone Bakeware

Silicone bakeware is the in-thing nowadays due to its versatility and appealing designs. Silicone features some advantages that will out-perform your traditional bakeware. There are several key reasons why people choose to have silicone bakeware in their kitchen: Durable: Despite being lightweight, silicone is strong and sturdy material that can last for a long time. … Read more

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What is Titanium Cookware Really Made of?

Titanium is a lightweight, stable and to a large extent, one of the strongest metals. In terms of strength to weight ratio, it has the highest rating of any metallic element. Even though it weighs about half of the average steel, it is as strong as stainless steel. Titanium is extremely acid-resistant and does not … Read more

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What are the Advantages of Having a Collection of Smaller Pizza Stones

The pizza stone, also called baking stone is a versatile baking device that provides the perfect base for baking goods that require nice crispy edges. Natural stone has moisture absorptive properties that help prevent sogginess and ensure getting a crispy bottom crust. Even heat distribution allows baking your pizza without burned spots, with the perfect … Read more

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Using Stoneware for Baking

Stoneware is a type of clay that has been fired at very high temperature to produce sturdy, safe, and chip-resistant materials. The approximate temperature used for firing stoneware is 2,185° F with the process taking approximately 12 hours to complete. Stoneware is known for its strength and durability. It is safe to use at any … Read more

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Choosing the Best Glass Food Storage Container

Why Glass: As a food packaging material, glass offers many positive features; Glass is rated “GRAS ”by FDA , meaning that it is “generally recognized as safe” substance when used as a packaging material for holding food and drinks. Glass containers are safe and healthy choice for food storage because glass is chemically inert material, … Read more

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